Comments for grittycityfood

Comment on Gibson’s Frozen Yogurt Shoppe by Jordanne

Jordanne — Sat, 24 Nov 2012 12:57:50 +0000

That’s great! I pray your business will be blesesd!If I were buying frozen yogurt, I would consider these toppings (in order of preference):Fruit Strawberries (Fresh better, but frozen will be cost effective), Mango (Fresh or frozen), Pineapple, or Peaches (easy rinsed from a can, and long storage)Dry Granola, Dried Cranberries (Long storage), trail mix, toasted or candied walnutsSweet White Chocolate Chips, Mint/Chocolate Chips, Oreo cookie crumbs, Cookie dough (can be bought refrigerated and chopped easily)I’m beginning a cooking class out of my home, doing small-time catering, and also renting myself out (lol) to teach cooking lessons in clients’ homes. So, I may understand where you’re coming from.I wasn’t too sure if you wanted options chosen from the choices you gave or if suggestions could be given. Either way, I’ve done a little of both. I hope it helps.

Comment on IPA Festival at The Parkway Tavern by Patricia

Patricia — Sat, 24 Nov 2012 08:35:57 +0000

Thanks for the review! I poetsd links to your blog on our facebook page(s). Drop me an email and I’ll add you to our press releases. And when our next beer fest comes up, I’d be happy invite you to review it (press pass).Keep posting your adventures!

Comment on The Fish House Cafe by shanmatt72

shanmatt72 — Mon, 19 Nov 2012 00:24:28 +0000

While i agree with you regarding the fish, one absolute treasure here is there Philly sandwiches. A must try, and possibly the best in Tacoma. Love the place

Comment on Sonia’s Tacos by adammorrell

adammorrell — Mon, 13 Aug 2012 00:57:26 +0000

We have some good Mexican here! I actually just had some AMAZING mexican food in Seaside, OR, but that isn’t Tacoma! There was actually a Chinese restaurant in Austria, which I thought was really weird, but I guess it isn’t much more weird than ethnic foods here…

Comment on Sonia’s Tacos by Kate Albert Ward

Kate Albert Ward — Sat, 11 Aug 2012 20:41:03 +0000

So glad you guys are back to posting!

I once had very terrible Mexican food in France. It was sad. I’m making up for it now by living within a few blocks of [Taco]ma (i.e. the stretch of 6th Ave. that encompasses Sonia’s and those other taco places).

Comment on Marcia’s Silver Spoon by Wayne

Wayne — Sat, 23 Jun 2012 03:34:03 +0000

Get the home fries instead of the hash browns next time, and to soak up some of the grease – get a fruit plate. It’s certainly big enough to share….

If anyone comes here and expects a “life changing” plate of sausage gravy or fried potatoes, you’re going to be disappointed, so just stay home and leave tables open for the real customers. If you’re looking for a fairly tasty, gut busting, and reasonably priced meal – you’re golden.

Comment on Dirty Oscar’s Annex – Spring Menu by Doug

Doug — Fri, 22 Jun 2012 18:18:07 +0000

This place sounds really interesting. We will for sure check it out next time we are in the Gritty City!

Comment on Dirty Oscar’s Annex – Spring Menu by Anonymous

Anonymous — Tue, 08 May 2012 15:03:03 +0000

A muffalatta? Them are hard to find in these parts. Think I need to pay them a visit soon. Sure wish they’d knock out a wall and add some glass, feels like a basement in there.

Comment on Dirty Oscar’s Annex – Spring Menu by Ruthy T. (@DiscoveryStreet)

Ruthy T. (@DiscoveryStreet) — Mon, 07 May 2012 22:23:08 +0000

i’m salivating…..

Comment on GRITTY CITY SHOWDOWN: Reubens by Happy St. Paddy’s Day! « grittycityfood

Happy St. Paddy’s Day! « grittycityfood — Mon, 19 Mar 2012 01:59:42 +0000

[...] a good track record with corned beef sandwiches – after all, they did score highest in our Reuben Showdown last summer – and this was no different. The bread was fresh and perfectly toasted, the meat [...]